When I was a child, my favorite was this bread and butter roll. Now I also make it for my baby.
A happy day starts with breakfast. I wake up in the morning and have a happy and rich breakfast. I believe I will have a good mood all day. So let's start a happy day with a healthy breakfast. If you wake up early in the morning and your childre... ...
Many people like the taste of Danish crispy. Layers of crispy. Rich taste. Very special shape. It's unforgettable once eaten. If the pastry is too troublesome to make, you can also try the flying cake bought by the supermarket. This is super eas... ...
Maybe it's manvier cookie, a high calorie cookie, that's why I suddenly found it. I think it's very simple and has wood. And it tastes like fried chicken sticks. It's a bit like pocket biscuits. In winter, you don't need to think about how to so... ...
Milk flavor, rich taste, soft and classic toast
This loaf of meat loaf is made by a machine. I love gongs and meows. I made a small change. It tastes good. Recommended to you.
My husband's favorite biscuit. It's made in three to five hours. But good materials are very expensive.
How can there be no meat for Chinese new year? If there is meat, there must be eggs. This dish is a combination of lean meat and eggs. It's a small one. One bite at a time. It's just suitable for a four-year-old like Duoduo. I want to talk about... ...
Bouillon bread is my favorite salty bread. The advantage of making your own bread is that you can add a lot of salad dressing and bouillon. Breakfast with milk. Super satisfied. -
When I was in Chongqing, there were fried crispy meat sellers in the alley. When I went home, I bought some snacks to watch TV. I didn't eat crispy meat in Guangzhou for many years. I didn't know that it was delicious in the hot pot until the ho... ...
In the past, there were many crispy grains prepared for bread making, which could not be used up at all. So this time, we continued to use materials - Main dough - high gluten flour 250g, egg liquid 45g, sugar 50g, salt 3G, yeast 3G, milk 125g, ... ...
Today's bread is shredded pork floss. I like seaweed and meat floss together. So I put some seaweed powder. No seaweed powder can cut Polly seaweed into small pieces. Besides, this bread is made by direct method. The meat flavor of the product i... ...
Nine cakes with a diameter of about 10cm can be made
Because there are old people and children in the family, the white sugar and butter are reduced when making this bread. It does not affect the taste.
Manyue biscuits are one of the most popular desserts in the family. Because children love to eat. They do a lot every time. What you make is authentic. You can eat it at ease. During the new year's festival, you will also give some to your relat... ...
Because there are a lot of seafood in the new year's gift box. I saw two big pieces of fish, so I fried them. But I don't know what kind of fish they are.